Sardine(Mathi, kavalai)

Sardines

Sardines are excellent source of DHA and EPA which have two fatty acids where the body helps to reduce inflammation. Inflammation is at the root for many diseases. Sardines fishes are called as Mathi / Kavalai. With high oil content and Omega 3 fatty acids with a delicate flavor and soft chewable bones, our sardines are cleaned and Direct to Cook.

Sardines are also rich in calcium, vitamin D, and phosphorus, which help in maintaining strong bones and teeth. Their high protein content supports muscle health and energy levels.

Regular consumption of sardines may improve heart health, boost immunity, and support healthy skin. Easy to cook and highly nutritious, sardines are an ideal addition to a balanced diet.


HEALTH BENEFITS OF Sardine

  1. It is rich in protein
  2. It reduces inflammation and risk of disease
  3. It provides many essential vitamins and minerals
  4. It protects bone health
  5. It helps combat anxiety and depression
  6. It controls blood sugar levels
  7. It helps curb appetite
  8. It is one of the least contaminated sources of fish
  9. It has a low ecological and environmental impact
  10. It prevents blood clots
  11. It has anti-cancer properties
  12. It has antioxidant properties
  13. It promotes a healthy immune system
  14. It is great for your skin
  15. It reduces insulin resistance
  16. It aids in the prevention of heart disease
  17. It reduces risk of age-related macular degeneration
  18. It is a very efficient food
  19. It promotes healthy brain function
  20. It is rich in copper


PRODUCT HIGHLIGHTS

  • Head peeled and intestine removed which makes you to cook immediately. The best customized Direct to Cook product in this section.
  • Rich in Protein and Omega 3
  • We sanitize our employees and the packets before delivery for customer's safety
  • 4 Times Washing dry fish and Twice dried to reduce the smell to Maximum
  • NO Artificial Preservatives
  • NO Artificial Colours or Flavours
  • Cleaned and Pre processed in hygienic conditions in a modern fish processing plant.