Sardines are excellent source of DHA and EPA which have two fatty acids where the body
helps
to
reduce inflammation. Inflammation is at the root for many diseases. Sardines fishes are
called
as Mathi / Kavalai. With high oil content and Omega 3 fatty acids with a delicate flavor
and
soft chewable bones, our sardines are cleaned and Direct to Cook.
Sardines are also rich in calcium, vitamin D, and phosphorus, which help in maintaining
strong
bones and teeth. Their high protein content supports muscle health and energy levels.
Regular consumption of sardines may improve heart health, boost immunity, and support
healthy
skin. Easy to cook and highly nutritious, sardines are an ideal addition to a balanced
diet.
HEALTH BENEFITS OF Sardine
PRODUCT HIGHLIGHTS