Ribbonfish have a striking appearance. Their tiny scales are bright silver, almost
reflective.
They have yellow eyes and a long mouth filled with sharp teeth.
Ribbonfish are a prized food fish in Japan. The texture is delicate, with white, flaky
meat.
Ribbonfish are rich in protein and essential nutrients that support muscle growth and
overall
body strength. They are a good source of omega-3 fatty acids, which contribute to heart
and
brain
health.
Low in saturated fat, ribbonfish can be an excellent choice for a balanced and healthy
diet.
Their mild flavor makes them suitable for a variety of cooking methods, including
frying,
grilling, and curries.
HEALTH BENEFITS OF Ribbon Fish
PRODUCT HIGHLIGHTS